Run by head chef and director Zac Pattison the Thirty-Eight 06 kitchen is going to be producing some amazing food that will pair up perfectly with your drink orders from open until close. Zac's menu will be seasonal and locally sourced to guarantee Thirty-Eight 06’s menu has that local feel.

  • Food

    Snacks, charcuterie, share plates, woodfired pizza and more!

  • Drinks

    It really is very simple; we make beer and invite our guests in to drink it!

  • Events

    Keep an eye on our socials for more information on event packages, or contact us today.

Join us for a feed!

We're open for dinner Thursday to Sunday and lunch Friday to Sunday.